At work with Janthana Kaenprakhamroy
Janthana Kaenprakhamroy’s entrepreneurial spirit led her to launch her own startup after 10 years’ experience in investment banking. She spoke to Efma’s Boris Plantier about her journey founding Tapoly, how she adapted to the startup mentality and her passion for her home cuisine, Thai food.
Janthana Kaenprakhamroy’s entrepreneurial spirit led her to launch her own startup after 10 years’ experience in investment banking. She spoke to Efma’s Boris Plantier about her journey founding Tapoly, how she adapted to the startup mentality and her passion for her home cuisine, Thai food.
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